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Days of the week kit
imp.eire
Created on March 19, 2024
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Transcript
2025
Tuesday, MARCH 18th & WEDNESDAY MARCH 19th
WELCOME TO ST PIERRE INSTITUTE BRUNOY, FRANCE
Agenda colores
LUNCH TIME AT ALIX'S (from 12:25 to 2:15 pm) (the teachers'cafeteria)
From 8:30 to 11h30 pm
You'll take part in wine tasting and sensory experience, and discuss food and wine pairing.
They will show you around the place and show their interest in cooking and serving guests
with his class -1st first BTEC in Hospitality and Catering
Meet Philippe, the restaurant service teacher
MTYOnDAY
april 22ND
m O R N I N G
from 2:15 to 4:20 pm
Students and pupils will be presenting French gourmet menus and will be keen to learn about Maltese cuisine..
Interactive communication
- MAN (18 Y O STUDENTS)
monday,
april 22nd
a f t e r n o o n