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COOKING RECIPE PRESENTATION
Inês Paulo
Created on February 14, 2024
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Transcript
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Inês Paulo, no. 9, 8E
Peas with poached eggs
difficulty
time
servings
about 40 minutes
2 table spoons of olive oilHalf an onion, diced2 cloves of garlic1kg peas4 eggsBacon cubes (as many as you like)1 tomatoA glass of water
Ingredients
Heat the olive oil in a pan with the onion the garlic and the tomato.
Step
Add the peas and part of the water and let it cook for 20 minutes.
Step
Step
Add the bacon and let it cook for another 10 minutes. If necessary, add a bit more water.
Add the eggs and poach to taste (usually 5 minutes). Make sure the yolk does not solidify.
Step
Remove from the heat and serve.
Step
It's gone...
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yummy!