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Menu card

appetizers

02 fassona beef steak 150gr with balsamic vinegar

01 savory muffin whit dried tomatoes

03 pumpkin and leek pie with fontina fondue

$ 7.00

$ 10.00

1, 3, 5

10, 1, 3

first course

06 pumpkin and parmesan cream gnocchi

05 tagliatelle with wild boar ragu

07 paccheri with octopus ragu

1, 5

$ 12.00

3, 10, 1

$ 14.00

1, 8

second course

10 arrostici with tzatziki sauce and roasted potatoes

09 beef steak with green beans in tomato sause

11 duck breast with cheese and pepper fondue

$ 15.00

5, 4

$ 15.00

2

$ 16.00

2

$ 000

dessert

12 cantucci with vinsanto

$ 5.00

1, 9

$ 5.00

1, 2, 11

$ 5.00

1, 2, 11

13 classic tiramisù

14 cheescake with strawberries

price allergens

$ 9.00

$ 12.00

7

7