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CHAOTIC KITCHEN ESCAPE

Kala Vargo

Created on November 26, 2023

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Transcript

ChaoticKitchen

Sauce & Pasta

start

After a long day, you are asked to stay and help finish up some things for an event. When you go to the prep kitchen, you find a note and decide to read it...

Look at the note on the fridge

Instructions

I had to leave, and I didn't get to finish some of the prep needed for tomorrow's event. I left instructions so it will be quick and easy! Thank you so much! -Lead Prep Cook

Identify the correct Sauces

Outline the pasta making procedure

Identify tools on checklist

Pick the correct pasta shape

The guests requested Alfredo. What Mother Sauce is the base for the Alfredo daughter derivative?

Hollandaise

Bechamel

Tomato

Veloute

The guests requested Alfredo. What Mother Sauce is the base for the Alfredo daughter derivative?

Hollandaise

Bechamel

Tomato

Veloute

The guests would also like a tomato-based sauce that is creamy, spicey, and incorporates spirits. Which Tomato derivative is best?

Arrabbiata Sauce

Marinara Sauce

Vodka Sauce

Creole Sauce

Finally, we will need to provide a sauce suited best to accompany our chicken and rice dish. What sauce is made with a white stock and thicker in consistency?

Veloute

Bechamel

Hollandaise

Espagnole

Instructions

Identify the correct Sauces

Outline the pasta making procedure

Identify tools on checklist

Pick the correct pasta shape

Drag the egg pasta making steps in the correct order (part 1)

A. Combine flour and Salt

B. Scale ingredients

C. Kneed dough until smooth and let rest

D. Incorporate egg using well method

Continue

solution

Drag the egg pasta making steps in the correct order (part 2)

A. Cut and form dough into desired pasta shape

B. Cook in boiling salted water to desired doneness

C. Portion and roll out dough to desired thickness

D. Rest the pasta

Continue

Solution

Instructions

Identify the correct sauces

Outline out the pasta making procedure

Review tools on checklist

Pick the correct pasta shape

We need to collect some tools! First, we will need a pasta machine. Which tool is the pasta machine?

Next, we need the correct pasta cutters for consistency when measuring width!

Lastly, we will need stock pots.

Instructions

Identify the correct sauces

Outline the pasta making procedure

Review tools on checklist

Pick the correct pasta shape

What is the traditional pasta shape to be paired with the Alfredo sauce?

Linguine

Fettuccine

Which pasta cut is correct for Penne?

straight cut

Cut on bias

What pasta shape is Farfalle?

Bowtie Shape

Spiral Shape

Recipe

Identify the correct sauces

Outline the pasta making procedure

Review Tools on Checklist

Pick the correct pasta shape

Congrats!

You made it out of the kitchen!

starT over?

Wrong!

Try again!

1 - C

2 - A

3 - D

4 - B

1 - B

2 - A

3 - D

4 - C