Biotechnology
Science that transforms the future
Adara Dulcey, Cindy Mendoza, Emma Cregut
Índice
Research ( theoretical framework):
Google form:
- Questionnaire design (Google Forms)
- Advantages and disadvantages
- Conclusions and hypotheses
- Justification of the hypothesis
Google form
1. Questionnaire Design“A Google Forms questionnaire was created with questions related to the research topic to gather information from participants.” 2. Data Collection “The questionnaire was shared with colleagues to collect responses and obtain a data sample.” 3. Organizing Responses “The responses were compiled and organized to facilitate analysis and the creation of graphs.”
Analysis and graphs
Analysis and graphs
Data collection The information was obtained through a Google Forms form, in which 10 people participated. The survey was focused on knowing the opinion on biotechnology. The results obtained were as follows: 9%, 4%, 8%, 4%, 6%, 7%, 5%, 8%, 6%, 7%
To facilitate the analysis, the data were grouped into three categories: High opinion (8–10): 3 people Average opinion (5–7): 5 people Low opinion (0–4): 2 people This shows that most respondents have an average and positive perception of biotechnology.
Conclusion and hypothesis
Most people (50%) have an average opinion on biotechnology, which indicates that they know the subject, but not in depth. 30% show a high opinion, which suggests that they see biotechnology as something beneficial. Only 20% have a negative perception, possibly due to lack of information or ethical concerns. In general, it can be concluded that biotechnology is viewed mostly positively, but there is still misinformation or doubts in part of the population.
If people have access to clear and reliable information about biotechnology, their perception of it will be more positive because they will better understand how it works, its benefits and its impact on daily life. Since biotechnology is used in areas such as health, food and the environment, having more knowledge helps reduce doubts and distrust. In addition, explaining it with simple examples, like vaccines or disease treatments, can help people value it more. In conclusion, the more informed people are, the better their opinion of biotechnology will be.
+190
+190
+190
Puedes plasmarcifras de esta forma
Puedes plasmarcifras de esta forma
Puedes plasmarcifras de esta forma
Justificación de la hipótesis
This statement is a hypothesis because it is a pre-research assumption that tries to explain the relationship between two factors: The level of information or knowledge about biotechnology The perception or opinion that people have about her It is not a confirmed result, but an idea that is proposed before analyzing the data. This can be verified or refuted after studying the results of the survey, which is the main objective of an investigation.
What Is biotechnology?
Biotechnology is a field that combines several sciences, such as biology, chemistry, and engineering. Its goal is to use living organisms or parts of them to create products and processes useful to people. Essentially, it harnesses the biological mechanisms of living things to generate goods and services.
History biotechonoly
The history of biotechnology is the transition from the accidental use of nature to the precise editing of its genetic code. It is divided into four major stages:
introduced the scientific method. Louis Pasteur showed that microorganisms cause fermentation, Gregor Mendel discovered the laws of genetic inheritance and Alexander Fleming found penicillin, starting the era of antibiotics and modern medicine..
Classical biotechnology (1800-1950)
Ancient biotechnology
began about 10,000 years ago empirically with agriculture and domestication. Civilizations such as the Egyptian one accidentally discovered fermentation, using it to produce and preserve essential foods such as bread, wine, beer and cheese..
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was born thanks to the discovery of the DNA structure by Watson and Crick in 1953. In the 1970s, genetic engineering was developed, allowing the transfer of genes between organisms; this led to the creation of recombinant human insulin in 1982, the cloning of the Dolly sheep and the mapping of the Human Genome.
focuses on synthetic biology and high-precision genetic editing. The development of CRISPR-Cas9 "molecular scissors" in 2012 and the creation of mRNA vaccines have allowed DNA to be rewritten to cure diseases, design microorganisms that clean the planet and produce sustainable materials.
Modern biotechnology (1950-2000)
Contemporary biotechnology (21st century)
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Characteristics
2. Use of Living Systems and Organisms
3. Multi-Sector Applications (The "color" classification)
1. Interdisciplinary Nature
4. Genetic Manipulation and Modification
6. High Economic and Research Impact
5. Focus on Sustainability and Innovation
Biotechnology requires massive investment in Research and Development (R&D). Because it leads to breakthroughs in medicine and food security, it is a major driver of the global economy, though it also comes with strict regulatory and ethical debates.
Summary Table: Key Terms in English and Spanish
If you are studying or writing about this topic, here is a quick vocabulary reference:
Types or colors of biotechnology
Classification by "Colors" (Areas of Application)
This is the health branch and, according to the Biotechnology Innovation Organization (BIO), is responsible for the development of more than 250 vaccines and medicines such as antibiotics, regenerative therapies, and the manufacture of artificial organs.
White Biotechnology:
This industrial branch works on improving manufacturing processes, developing biofuels, and other technologies to achieve a more efficient and sustainable industry.
Red Biotechnology:
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It is used by more than 13 million farmers worldwide to combat pests and nourish crops, strengthening them against microorganisms and extreme weather events, such as droughts and frosts.
Green Biotechnology:
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La biotecnología alimentaria se centra en mejorar genéticamente los alimentos para aumentar su cantidad o calidad, como reducir el contenido de grasas saturadas en aceites. La biotecnología azul utiliza recursos marinos para producir alimentos, cosméticos, productos de salud y biocombustibles, buscando además preservar las especies y los ecosistemas marinos.
Aims to conserve and restore contaminated natural ecosystems through bioremediation processes, as previously mentioned.
Grey biotechnology:
Yellow Biotechnology:
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Uses and applications
Biotechnological innovations are already part of our daily lives and we find them in pharmacies or supermarkets, among many other places. In addition, it was key during the fight against the COVID-19 pandemic since it helped to decipher the genome of the virus and understand how our body's defense system acts against infectious agents. Biotechnology, therefore, will have a crucial role in the society of the future when it comes to preventing and containing possible pathogens. But this is just one of its many applications... Next, we review some of the most relevant in different fields:
Medicine:
Industry:
Food:
Environment:
Advantages and Disadvantages
The benefits of biotechnology are tangible, but at the same time, there are voices that warn about its potential adverse effects on the environment, health, and ethics. Among the former, BIO points out the following:
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It reduces CO2 emissions by 52%:
It promotes healthy agriculture:
It improves medicaldiagnosis:
The proliferation of lab-grown foods could end crop diversity. It can also affect the balance of ecosystems.
It helps reduce poverty and hunger:
Reduction in the workforce and the number of small farmers. Increased yields mean fewer workers are needed, and the high cost prevents smaller landowners from taking advantage of the benefits.
There is a risk of unforeseen allergies, poisoning among living organisms, or the escape of modified bacteria from a laboratory
Ethical debates and social controversy arise in areas such as cloning, human genome editing, and assisted reproduction.
Título
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decreases infection rates, minimizes the side effects of medications, and contributes to the progress of developing countries.
optimizes water use, and decreases waste and chemical processes thanks to techniques such as recombinant ADN.
providing more nutritious food free of toxins and allergens—and sustainable agriculture—limiting the use of pesticides and chemicals.
Escribe aquí una descripción breve
Escribe aquí una descripción breve
One of the goals of biotechnology is to allow for larger agricultural areas with greater food production.
Among the main risks, we can point to the following:
Impact on society
Biotechnology has had a major impact on society in many areas such as medicine, agriculture, industry, and the environment. It has helped develop vaccines, improve medical treatments, increase food production, and create more resistant crops. Biotechnology also contributes to reducing pollution through environmental solutions like bioremediation. However, it also creates debates about safety, ethics, and access to technology..
Ethical issues
Biotechnology raises several ethical concerns. One important issue is genetic modification, especially in humans and animals. Some people believe that changing genes can have unknown consequences and may affect biodiversity. Another concern is cloning and the possibility of using biotechnology in ways that could be considered unfair or unsafe. There are also debates about privacy related to genetic information and equal access to biotechnological advances.
Future of biotechnology
The future of biotechnology is expected to bring important advances in healthcare, food production, and environmental protection. Scientists are working on personalized medicine, gene therapies, artificial organs, and sustainable agricultural methods. Biotechnology may also help solve global challenges such as climate change, diseases, and food shortages. As technology develops, responsible use and ethical regulations will be necessary
Conclusions
Biotechnology is a very important tool for the development of humanity, since it combines science and technology to improve health, food production, the environment, and industry. Thanks to biotechnology, scientists have developed medicines, vaccines, and advanced medical treatments that help prevent and cure diseases. It has also contributed to agriculture by creating more resistant crops that can better withstand pests, diseases, and climate changes, helping to increase food production around the world. . In addition, biotechnology plays an important role in environmental protection. It supports processes that help reduce pollution, recycle waste, and develop sustainable solutions such as biofuels and bioremediation techniques. These advances can contribute to solving global challenges related to climate change and environmental conservation. However, biotechnology also presents ethical, social, and environmental challenges that must be carefully analyzed. Issues such as genetic modification, cloning, and the possible effects on biodiversity raise important questions about safety and responsibility. It is necessary to ensure that these technologies are used correctly and fairly to avoid risks and negative consequences. Therefore, it is essential that biotechnology continues to advance in a safe and regulated way, guided by ethical principles and scientific responsibility. By doing so, biotechnology can continue benefiting society, improving quality of life, and helping protect the planet for future generations
Bibliography
World Health Organization. Biotechnology and Health. National Human Genome Research Institute Encyclopaedia Britannica – Biotechnology United Nations Educational, Scientific and Cultural Organization (UNESCO) National Center for Biotechnology Information (NCBI) v
El contenido visual es un lenguaje transversal, universal, como la música. Somos capaces de entender imágenes de hace millones de años, incluso de otras culturas.
The core definition of biotechnology is the utilization of biological systems, living organisms, or their derivatives (like enzymes and cells) to create or modify products and processes for specific uses.
Biotechnology is not a single science; it is a blend of multiple disciplines. It merges biology with technology, but also heavily relies on subjects like chemistry, physics, mathematics, informatics (bioinformatics), and engineering.
Biotechnology is incredibly diverse and is traditionally categorized by colors based on its field of application:
Red Biotechnology: Medical and health-related (e.g., developing vaccines, antibiotics, and gene therapies). Green Biotechnology: Agricultural solutions (e.g., genetically modified crops, pest resistance, and bio-fertilizers). White Biotechnology: Industrial processes (e.g., using enzymes to consume less energy or creating bioplastics).} Blue Biotechnology: Marine and aquatic applications (e.g., using algae for biofuels or cosmetics).
A major goal of biotechnology is finding eco-friendly alternatives to traditional industrial processes. This includes:
Bioremediation: Using microbes to clean up polluted environments (like oil spills or plastic waste).
Renewable Energy: Developing biofuels from organic waste.
Modern biotechnology often involves Genetic Engineering. This is the ability to alter the DNA of an organism (like bacteria, plants, or animals) to give it new, desirable traits—such as making a plant drought-resistant or forcing bacteria to produce human insulin.
The development of insulin, growth hormone, molecular identification and diagnostics, gene therapies, and vaccines such as the hepatitis B vaccine are some of the milestones of biotechnology and its alliance with genetic engineering. Furthermore, it is also used in disease diagnosis due to its ability to perform very complex tests in less time and at a lower cost.
The revolution of new smart materials, driven by biotechnology, has only just begun, with the main advantage being the ability to create easily degradable products. Such products help the environment because they generate less waste upon destruction, as is the case with biodegradable plastics.
In addition to the genetically modified foods mentioned above, thanks to biotechnology, products such as WEMA corn have been created, a type of crop resistant to droughts and certain insects that could be fundamental in combating hunger in Africa.
Through bioremediation processes, which are very useful for ecological recovery, the catabolic abilities of microorganisms, fungi, plants, and enzymes are used to recover contaminated ecosystems.
Biotechnology
Adara Lashmik Dulcey Ramirez
Created on May 25, 2026
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Transcript
Biotechnology
Science that transforms the future
Adara Dulcey, Cindy Mendoza, Emma Cregut
Índice
Research ( theoretical framework):
Google form:
Google form
1. Questionnaire Design“A Google Forms questionnaire was created with questions related to the research topic to gather information from participants.” 2. Data Collection “The questionnaire was shared with colleagues to collect responses and obtain a data sample.” 3. Organizing Responses “The responses were compiled and organized to facilitate analysis and the creation of graphs.”
Analysis and graphs
Analysis and graphs
Data collection The information was obtained through a Google Forms form, in which 10 people participated. The survey was focused on knowing the opinion on biotechnology. The results obtained were as follows: 9%, 4%, 8%, 4%, 6%, 7%, 5%, 8%, 6%, 7%
To facilitate the analysis, the data were grouped into three categories: High opinion (8–10): 3 people Average opinion (5–7): 5 people Low opinion (0–4): 2 people This shows that most respondents have an average and positive perception of biotechnology.
Conclusion and hypothesis
Most people (50%) have an average opinion on biotechnology, which indicates that they know the subject, but not in depth. 30% show a high opinion, which suggests that they see biotechnology as something beneficial. Only 20% have a negative perception, possibly due to lack of information or ethical concerns. In general, it can be concluded that biotechnology is viewed mostly positively, but there is still misinformation or doubts in part of the population.
If people have access to clear and reliable information about biotechnology, their perception of it will be more positive because they will better understand how it works, its benefits and its impact on daily life. Since biotechnology is used in areas such as health, food and the environment, having more knowledge helps reduce doubts and distrust. In addition, explaining it with simple examples, like vaccines or disease treatments, can help people value it more. In conclusion, the more informed people are, the better their opinion of biotechnology will be.
+190
+190
+190
Puedes plasmarcifras de esta forma
Puedes plasmarcifras de esta forma
Puedes plasmarcifras de esta forma
Justificación de la hipótesis
This statement is a hypothesis because it is a pre-research assumption that tries to explain the relationship between two factors: The level of information or knowledge about biotechnology The perception or opinion that people have about her It is not a confirmed result, but an idea that is proposed before analyzing the data. This can be verified or refuted after studying the results of the survey, which is the main objective of an investigation.
What Is biotechnology?
Biotechnology is a field that combines several sciences, such as biology, chemistry, and engineering. Its goal is to use living organisms or parts of them to create products and processes useful to people. Essentially, it harnesses the biological mechanisms of living things to generate goods and services.
History biotechonoly
The history of biotechnology is the transition from the accidental use of nature to the precise editing of its genetic code. It is divided into four major stages:
introduced the scientific method. Louis Pasteur showed that microorganisms cause fermentation, Gregor Mendel discovered the laws of genetic inheritance and Alexander Fleming found penicillin, starting the era of antibiotics and modern medicine..
Classical biotechnology (1800-1950)
Ancient biotechnology
began about 10,000 years ago empirically with agriculture and domestication. Civilizations such as the Egyptian one accidentally discovered fermentation, using it to produce and preserve essential foods such as bread, wine, beer and cheese..
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was born thanks to the discovery of the DNA structure by Watson and Crick in 1953. In the 1970s, genetic engineering was developed, allowing the transfer of genes between organisms; this led to the creation of recombinant human insulin in 1982, the cloning of the Dolly sheep and the mapping of the Human Genome.
focuses on synthetic biology and high-precision genetic editing. The development of CRISPR-Cas9 "molecular scissors" in 2012 and the creation of mRNA vaccines have allowed DNA to be rewritten to cure diseases, design microorganisms that clean the planet and produce sustainable materials.
Modern biotechnology (1950-2000)
Contemporary biotechnology (21st century)
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Characteristics
2. Use of Living Systems and Organisms
3. Multi-Sector Applications (The "color" classification)
1. Interdisciplinary Nature
4. Genetic Manipulation and Modification
6. High Economic and Research Impact
5. Focus on Sustainability and Innovation
Biotechnology requires massive investment in Research and Development (R&D). Because it leads to breakthroughs in medicine and food security, it is a major driver of the global economy, though it also comes with strict regulatory and ethical debates. Summary Table: Key Terms in English and Spanish If you are studying or writing about this topic, here is a quick vocabulary reference:
Types or colors of biotechnology
Classification by "Colors" (Areas of Application)
This is the health branch and, according to the Biotechnology Innovation Organization (BIO), is responsible for the development of more than 250 vaccines and medicines such as antibiotics, regenerative therapies, and the manufacture of artificial organs.
White Biotechnology:
This industrial branch works on improving manufacturing processes, developing biofuels, and other technologies to achieve a more efficient and sustainable industry.
Red Biotechnology:
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It is used by more than 13 million farmers worldwide to combat pests and nourish crops, strengthening them against microorganisms and extreme weather events, such as droughts and frosts.
Green Biotechnology:
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La biotecnología alimentaria se centra en mejorar genéticamente los alimentos para aumentar su cantidad o calidad, como reducir el contenido de grasas saturadas en aceites. La biotecnología azul utiliza recursos marinos para producir alimentos, cosméticos, productos de salud y biocombustibles, buscando además preservar las especies y los ecosistemas marinos.
Aims to conserve and restore contaminated natural ecosystems through bioremediation processes, as previously mentioned.
Grey biotechnology:
Yellow Biotechnology:
Título
Usa esta cara para dar más información sobre un tema.
Título
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Subtítulo
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Uses and applications
Biotechnological innovations are already part of our daily lives and we find them in pharmacies or supermarkets, among many other places. In addition, it was key during the fight against the COVID-19 pandemic since it helped to decipher the genome of the virus and understand how our body's defense system acts against infectious agents. Biotechnology, therefore, will have a crucial role in the society of the future when it comes to preventing and containing possible pathogens. But this is just one of its many applications... Next, we review some of the most relevant in different fields:
Medicine:
Industry:
Food:
Environment:
Advantages and Disadvantages
The benefits of biotechnology are tangible, but at the same time, there are voices that warn about its potential adverse effects on the environment, health, and ethics. Among the former, BIO points out the following:
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
Usa esta cara de la tarjeta para dar más información sobre un tema. Focalízate en un concepto. Haz que el aprendizaje y la comunicación sean más eficientes.
It reduces CO2 emissions by 52%:
It promotes healthy agriculture:
It improves medicaldiagnosis:
The proliferation of lab-grown foods could end crop diversity. It can also affect the balance of ecosystems.
It helps reduce poverty and hunger:
Reduction in the workforce and the number of small farmers. Increased yields mean fewer workers are needed, and the high cost prevents smaller landowners from taking advantage of the benefits.
There is a risk of unforeseen allergies, poisoning among living organisms, or the escape of modified bacteria from a laboratory
Ethical debates and social controversy arise in areas such as cloning, human genome editing, and assisted reproduction.
Título
Título
decreases infection rates, minimizes the side effects of medications, and contributes to the progress of developing countries.
optimizes water use, and decreases waste and chemical processes thanks to techniques such as recombinant ADN.
providing more nutritious food free of toxins and allergens—and sustainable agriculture—limiting the use of pesticides and chemicals.
Escribe aquí una descripción breve
Escribe aquí una descripción breve
One of the goals of biotechnology is to allow for larger agricultural areas with greater food production.
Among the main risks, we can point to the following:
Impact on society
Biotechnology has had a major impact on society in many areas such as medicine, agriculture, industry, and the environment. It has helped develop vaccines, improve medical treatments, increase food production, and create more resistant crops. Biotechnology also contributes to reducing pollution through environmental solutions like bioremediation. However, it also creates debates about safety, ethics, and access to technology..
Ethical issues
Biotechnology raises several ethical concerns. One important issue is genetic modification, especially in humans and animals. Some people believe that changing genes can have unknown consequences and may affect biodiversity. Another concern is cloning and the possibility of using biotechnology in ways that could be considered unfair or unsafe. There are also debates about privacy related to genetic information and equal access to biotechnological advances.
Future of biotechnology
The future of biotechnology is expected to bring important advances in healthcare, food production, and environmental protection. Scientists are working on personalized medicine, gene therapies, artificial organs, and sustainable agricultural methods. Biotechnology may also help solve global challenges such as climate change, diseases, and food shortages. As technology develops, responsible use and ethical regulations will be necessary
Conclusions
Biotechnology is a very important tool for the development of humanity, since it combines science and technology to improve health, food production, the environment, and industry. Thanks to biotechnology, scientists have developed medicines, vaccines, and advanced medical treatments that help prevent and cure diseases. It has also contributed to agriculture by creating more resistant crops that can better withstand pests, diseases, and climate changes, helping to increase food production around the world. . In addition, biotechnology plays an important role in environmental protection. It supports processes that help reduce pollution, recycle waste, and develop sustainable solutions such as biofuels and bioremediation techniques. These advances can contribute to solving global challenges related to climate change and environmental conservation. However, biotechnology also presents ethical, social, and environmental challenges that must be carefully analyzed. Issues such as genetic modification, cloning, and the possible effects on biodiversity raise important questions about safety and responsibility. It is necessary to ensure that these technologies are used correctly and fairly to avoid risks and negative consequences. Therefore, it is essential that biotechnology continues to advance in a safe and regulated way, guided by ethical principles and scientific responsibility. By doing so, biotechnology can continue benefiting society, improving quality of life, and helping protect the planet for future generations
Bibliography
World Health Organization. Biotechnology and Health. National Human Genome Research Institute Encyclopaedia Britannica – Biotechnology United Nations Educational, Scientific and Cultural Organization (UNESCO) National Center for Biotechnology Information (NCBI) v
El contenido visual es un lenguaje transversal, universal, como la música. Somos capaces de entender imágenes de hace millones de años, incluso de otras culturas.
The core definition of biotechnology is the utilization of biological systems, living organisms, or their derivatives (like enzymes and cells) to create or modify products and processes for specific uses.
Biotechnology is not a single science; it is a blend of multiple disciplines. It merges biology with technology, but also heavily relies on subjects like chemistry, physics, mathematics, informatics (bioinformatics), and engineering.
Biotechnology is incredibly diverse and is traditionally categorized by colors based on its field of application:
Red Biotechnology: Medical and health-related (e.g., developing vaccines, antibiotics, and gene therapies). Green Biotechnology: Agricultural solutions (e.g., genetically modified crops, pest resistance, and bio-fertilizers). White Biotechnology: Industrial processes (e.g., using enzymes to consume less energy or creating bioplastics).} Blue Biotechnology: Marine and aquatic applications (e.g., using algae for biofuels or cosmetics).
A major goal of biotechnology is finding eco-friendly alternatives to traditional industrial processes. This includes: Bioremediation: Using microbes to clean up polluted environments (like oil spills or plastic waste). Renewable Energy: Developing biofuels from organic waste.
Modern biotechnology often involves Genetic Engineering. This is the ability to alter the DNA of an organism (like bacteria, plants, or animals) to give it new, desirable traits—such as making a plant drought-resistant or forcing bacteria to produce human insulin.
The development of insulin, growth hormone, molecular identification and diagnostics, gene therapies, and vaccines such as the hepatitis B vaccine are some of the milestones of biotechnology and its alliance with genetic engineering. Furthermore, it is also used in disease diagnosis due to its ability to perform very complex tests in less time and at a lower cost.
The revolution of new smart materials, driven by biotechnology, has only just begun, with the main advantage being the ability to create easily degradable products. Such products help the environment because they generate less waste upon destruction, as is the case with biodegradable plastics.
In addition to the genetically modified foods mentioned above, thanks to biotechnology, products such as WEMA corn have been created, a type of crop resistant to droughts and certain insects that could be fundamental in combating hunger in Africa.
Through bioremediation processes, which are very useful for ecological recovery, the catabolic abilities of microorganisms, fungi, plants, and enzymes are used to recover contaminated ecosystems.