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S3 - Séance 7 - Tle

Farlaven

Created on February 5, 2026

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Transcript

Séance 7

Insects

What was last class about ?

Mini mission:
Group Task: Create a Restaurant Flyer You are a team of entrepreneurs. Your goal is to open a new eco-friendly restaurant that serves only lab-grown meat OR only plant-based meat. In groups of 3–4 students, create a flyer to promote your restaurant. Your flyer must include: - The name of the restaurant - A slogan - 3 dish names - A short presentation (40 to 50 words) and reasons why your restaurant is good for the planet Be creative !

Now, today's class

Ver de farine
Sauterelle
Dytique
Fourmi Larve
Mealworm
Ant Larvae
Grasshopper
Water beetle
Shield bug / Stink bug
Caterpillar
Termites
Wasp
Punaise
Chenille
Termites
Guêpe
Spot what is written:

34

Why aren't we eating insects ?

34

Trace écrite:
Eating insects can be a good solution for the future. Insects are rich in protein and may cause far less pollution than traditional meat because they need less food, water, and space. However, in many Western societies, people refuse to eat insects due to cultural habits, social norms, and negative judgments. Because of the way European cultures often considered bug eating cultures as inferior.

EOC:Would you eat it? Ask the following questions to your classmate. Switch roles when you are done! Get ready to talk to the class about your classmate’s answers! Have you ever eaten insects? If yes which one? If no, why? Do you think eating insects is a good idea? Why? What would be the worst insect for you to eat ? What is the worst thing you have ever eaten ?

Take notes