Baptiste Liquito
Portfolio 2026
ABOUT ME
CONTENT
EDUCATION
ABOUT ME
With recognized expertise in Food & Beverage and experience in Michelin-starred establishments (Le Bristol, Le Crillon, Cala Lima…), I design and deliver high-end events. My passion for table art and mastery of gastronomy ensure exceptional service and meticulous attention to detail, creating an unforgettable culinary experience.
- STCW expiring April 2030
- ENG1 expiring February 2028
- Superyacht Chef Competition 2026
- Western Europe Prestige Awards 2026
- Events Planning Company of the Year
- WSET Level 2
- Diploma Culinary Arts
EXPERIENCE
SKILLS
Finalist Superyacht Chef Competition 2026 2026 M/Y Infinity Nine 35M 2025 M/Y Katana 40M . since 2022 founder of BL Event France Event planner for high end clients in France and overseas.
Including, private chef, service, concierge.
- Luxury event planning
- Private chef & gastronomic expertise
- Premium client service & concierge
- Bilingual communication (French/English)
CONTACT
+33 6 79 76 67 44 bleventfrance@gmail.com www.bleventfrance.com
BRANDING
PhotoS
Recent Projects
#PHOTOS🖥
VIDEO
I oversaw the entire food and beverage experience for the grand opening of Esprit Padel Shop, France’s leading padel equipment retailer. My responsibilities included the culinary concept, menu creation, product selection, bar management, and the coordination of all service providers. I also ensured the event’s ambiance through thoughtful lighting design and seamless organization, delivering a refined, bespoke experience for all guests.
VIDEO
Grand Opening Esprit Padel Shop
Portfolio 2026
BLEvent
Created on February 2, 2026
Start designing with a free template
Discover more than 1500 professional designs like these:
View
Basic Interactive Microsite
View
Beauty catalog mobile
View
3D Corporate Reporting
View
Higher Education Microsite
View
Basic Shapes Microsite
View
Microsite Vibrant Travel Guide
View
Tourism Guide Microsite
Explore all templates
Transcript
Baptiste Liquito
Portfolio 2026
ABOUT ME
CONTENT
EDUCATION
ABOUT ME
With recognized expertise in Food & Beverage and experience in Michelin-starred establishments (Le Bristol, Le Crillon, Cala Lima…), I design and deliver high-end events. My passion for table art and mastery of gastronomy ensure exceptional service and meticulous attention to detail, creating an unforgettable culinary experience.
EXPERIENCE
SKILLS
Finalist Superyacht Chef Competition 2026 2026 M/Y Infinity Nine 35M 2025 M/Y Katana 40M . since 2022 founder of BL Event France Event planner for high end clients in France and overseas. Including, private chef, service, concierge.
CONTACT
+33 6 79 76 67 44 bleventfrance@gmail.com www.bleventfrance.com
BRANDING
PhotoS
Recent Projects
#PHOTOS🖥
VIDEO
I oversaw the entire food and beverage experience for the grand opening of Esprit Padel Shop, France’s leading padel equipment retailer. My responsibilities included the culinary concept, menu creation, product selection, bar management, and the coordination of all service providers. I also ensured the event’s ambiance through thoughtful lighting design and seamless organization, delivering a refined, bespoke experience for all guests.
VIDEO
Grand Opening Esprit Padel Shop