QUIZ
TRIVIAL
COFFEE
start
QUESTION 1/6 - BOTANIQUE
Question 1/6 - BOTANIQUE
Explications
Le Robusta contient presque deux fois plus de caféine que l’Arabica. La caféine étant un mécanisme naturel de défense de la plante, le Robusta est plus résistant… mais aussi souvent plus amer.
QUESTION 2/6 - Terroir
QUESTION 2/6 - Terroir
Explications
L’Arabica de spécialité pousse souvent au-dessus de 1 000 mètres. L’altitude ralentit la maturation des cerises, ce qui permet de développer plus de complexité aromatique.
QUESTION 3/6 - Torréfaction
QUESTION 3/6 - Torréfaction
Explications
Plus la torréfaction est poussée, plus les sucres se caramélisent et plus les notes grillées et amères dominent. La caféine, elle, varie très peu selon la torréfaction.
BRAVO !
Vous avez gagner le premier lot !
QUESTION 4/6 - SCIENCE
QUESTION 4/6 - science
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
QUESTION 5/6 - SPORTS
QUESTION 5/6 - sports
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
QUESTION 6/6 - art and literature
QUESTION 6/6 - art and literature
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
End of the quiz!
Here you can include a text to congratulate and wish your audience luck at the end of the quiz.
Title
TRIVIAL
Héloise
Created on January 27, 2026
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Transcript
QUIZ
TRIVIAL
COFFEE
start
QUESTION 1/6 - BOTANIQUE
Question 1/6 - BOTANIQUE
Explications
Le Robusta contient presque deux fois plus de caféine que l’Arabica. La caféine étant un mécanisme naturel de défense de la plante, le Robusta est plus résistant… mais aussi souvent plus amer.
QUESTION 2/6 - Terroir
QUESTION 2/6 - Terroir
Explications
L’Arabica de spécialité pousse souvent au-dessus de 1 000 mètres. L’altitude ralentit la maturation des cerises, ce qui permet de développer plus de complexité aromatique.
QUESTION 3/6 - Torréfaction
QUESTION 3/6 - Torréfaction
Explications
Plus la torréfaction est poussée, plus les sucres se caramélisent et plus les notes grillées et amères dominent. La caféine, elle, varie très peu selon la torréfaction.
BRAVO !
Vous avez gagner le premier lot !
QUESTION 4/6 - SCIENCE
QUESTION 4/6 - science
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
QUESTION 5/6 - SPORTS
QUESTION 5/6 - sports
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
QUESTION 6/6 - art and literature
QUESTION 6/6 - art and literature
Explanation
Use this space to write a short explanation that expands on the correct answer to help students understand
End of the quiz!
Here you can include a text to congratulate and wish your audience luck at the end of the quiz.
Title