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leoi

Created on December 19, 2025

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which antibiotics are our livestock most resistant to?

Click the bacteria icons below to see which antibiotics these isolated bacteria are most resistant to in each livestock type.

E. COli

Salmonella

Source: Department of Veterinary Services, Malaysia (DVS)
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93%

isolated from layer chicken

64%

E. Coli

resistant to

Tetracycline

E. Coli

isolated from broiler chicken

resistant to

Ampicillin

isolated from dairy cattle

26%

E. Coli

resistant to

Ampicillin

isolated from swine

97%

E. Coli

resistant to

Tetracycline

Note: Broiler chickens are raised for meat, layer chickens for egg production, dairy cattle for milk, and swine for pork.
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isolated from broiler chicken

84%

Salmonella

resistant to

Ampicillin

isolated from layer chicken

52%

Salmonella

resistant to

Tetracycline

isolated from dairy cattle

29%

Salmonella

resistant to

Tetracycline

isolated from swine

92%

Salmonella

resistant to

Ampicillin

Note: Broiler chickens are raised for meat, layer chickens for egg production, dairy cattle for milk, and swine for pork.