Classic Flight
White Wine Flight
Classic Flight
Tasting Notes
2024 Gouais Blanc
The Wine bursts with citrus and is layered with key lime pie. The palate has notes of fresh coriander, savory marshmallow, and tropical pudding. A hint of passion fruit lifts the finish, creating a lively, textured wine that feels both ancient and new.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
pairs beautifully with grilled shrimp tacos with citrus crema, where the zesty lime and tropical notes mirror the wine’s vibrant acidity, while the hint of coriander and savory richness complements the herbal spice and creamy textures on the plate.
13.4%
Title
PH
TA
Cases
3.06
8.8g/l
100
Write a brief description here
AGING
11 months sur lie aging
HARVESTED
October 6, 2024
go back
Tasting Notes
2024 Argenta Rosé
The Wine shines with juicy strawberry, peach, and vibrant orange zest, balanced by crisp acidity and a creamy midpalate. A clean, refreshing finish carries hints of watermelon and subtle honey. This wine is named after Argenta Rose, born the same year as our first Rosé wine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Estate vineyard
Pairing
ALCOHOL
Pair with citrus-marinated grilled shrimp, fresh burrata with strawberries and honey, or a watermelon, feta, and mint salad. The bright acidity and creamy mid-palate complement fresh flavors while enhancing the wine’s juicy fruit and subtle sweetness.
12.8%
Title
PH
TA
Cases
3.45
7.3 g/l
100
Write a brief description here
AGING
HARVESTED
September 24, 2024
go back
Tasting Notes
2023 Reserve Gamay
The Wine shows a complex perfume of lavender, white peppercorn, pomegranate, blackberries, and green tea. The palate is disciplined with balanced expressions of cloves, fine-grain tannins, and acid that resembles that of a raspberry picked fresh off the vine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Pair this gamay with lamb chops, butternut squash, or other autumnal delights. It is also a perfect Thanksgiving wine.
12.5 %
Title
PH
TA
Cases
3.4
6.1 g/l
124
Write a brief description here
AGING
10 months in 20 % new American oak
HARVESTED
Oct. 7-9, 2023
go back
Tasting Notes
2022 Isabel Pinot Noir
Vibrant and expressive, this wine opens with enticing aromas of red candied apple and delicate orange blossom, leading into a silky palate of juicy berries and subtle herbaceous spice. Fine, powdery tannins provide structure, while a lively, fruit-driven acidity carries through to a fresh, lingering finish.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Pairing
Estate vineyard
This vibrant Pinot Noir pairs beautifully with herb-roasted chicken with cranberry glaze, where the juicy red fruit and bright acidity complement the sweet-tart glaze, while the wine’s subtle herbal notes and silky texture echo the savory, aromatic flavors of the dish.
ALCOHOL
13.9 %
Title
PH
TA
Cases
3.63
4.9 g/l
325
Write a brief description here
AGING
13 mo. in 25% new French oak
HARVESTED
Oct. 13-22, 2022
go back
Tasting Notes
2023 Magnus Pinot Noir
The Wine opens with candied red cherry, vanilla, and light toast, supported by a core of dark fruit, baking spice, and black tea. Aged in French oak (40% new), this Pinot Noir is layered and structured, offering fine tannins, deep concentration, and a long, elegant finish.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Pairing
Estate vineyard
Seared Duck Breast with Cherry & Spice Reduction Rich duck complements the wine’s structure and fine tannins, while a cherry reduction highlights its candied red fruit. Warm baking spices echo the wine’s spice notes, and a subtle tea-like earthiness in the dish ties into its black tea complexity and oak-driven finish.
ALCOHOL
14.1 %
Title
PH
TA
Cases
3.59
5.0 g/l
350
Write a brief description here
AGING
13 months, 40% new French oak
HARVESTED
Oct. 13-19, 2022
go back
go back
White Wine Flight
Tasting Notes
2025 Aligoté
The Wine opens a little shy, with white flowers and a spiced pear and peach on the nose. A fresh entry and mineral acidity lend focus to a round, velvet textured white wine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Lovely with fresh oysters, citrus-dressed crab salad, or grilled vegetables finished with olive oil and herbs. The wine’s bright acidity and subtle texture highlight delicate flavors while its floral and almond notes add a refined, refreshing finish.
12.5%
Title
PH
TA
Cases
3.21
6.4g/l
125
Write a brief description here
AGING
14.3 % new oak, No Malo
HARVESTED
October 7, 2025
go back
Tasting Notes
2024 Pinot Blanc
The Wine is taut and mineral-driven. This high-elevation Pinot Blanc shows bright acidity and aromas of key lime, kumquat, and Thai lime leaf. The palate layers green apple, pineapple, and lemongrass with subtle notes of sourdough and salinity. The finish is clean and refreshingly citrus-driven.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
think oysters with a squeeze of lime, lemongrass-marinated shrimp, or a green apple and fennel salad with citrus vinaigrette. Its bright acidity and saline finish also make it a natural match for sushi, ceviche, or lightly grilled white fish with herbs.
12.2%
Title
PH
TA
Cases
3.10
6.3 g/l
259
Write a brief description here
AGING
3 months sur lie aging
HARVESTED
October 12, 2024
go back
Tasting Notes
2024 Viola Auxerrois
The Wine is driven by acidity and precision. Notes of lemonlime, white peach, and stone fruit lead into a medium-bodied palate with bright tension. The finish is long and delicate, showcasing the varietal’s finesse.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Estate vineyard
Pairing
ALCOHOL
This bright, precise Auxerrois pairs beautifully with seared scallops with lemon beurre blanc, where the wine’s citrus and stone fruit notes lift the richness of the dish, while its vibrant acidity and delicate finish mirror the scallops’ sweetness and silky texture.
12.7%
Title
PH
TA
Cases
3.10
5.9 g/l
192
Write a brief description here
AGING
3 months sur lie aging, No Malo
HARVESTED
September 20, 2024
go back
Tasting Notes
2024 Gouais Blanc
The Wine bursts with citrus and is layered with key lime pie. The palate has notes of fresh coriander, savory marshmallow, and tropical pudding. A hint of passion fruit lifts the finish, creating a lively, textured wine that feels both ancient and new.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
pairs beautifully with grilled shrimp tacos with citrus crema, where the zesty lime and tropical notes mirror the wine’s vibrant acidity, while the hint of coriander and savory richness complements the herbal spice and creamy textures on the plate.
13.4%
Title
PH
TA
Cases
3.06
8.8g/l
100
Write a brief description here
AGING
11 months sur lie aging
HARVESTED
October 6, 2024
go back
Tasting Notes
2024 Savignon Blanc
The Wine is a vibrant balance of juicy citrus, ripe peach, and tropical pineapple, lifted by zesty acidity and a touch of savory brie. A creamy texture from lees aging softens the edges, leading to a taut, mineral-driven finish. Refreshing yet complex, it lingers with tension and finesse.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Pair this Sauvignon Blanc with grilled shrimp with citrus, goat cheese crostini, or a fresh peach and burrata salad. Its zesty acidity and mineral edge cut through creamy textures, while the citrus and tropical notes highlight bright, fresh flavors.
13.9%
Title
PH
TA
Cases
3.24
6.9g/l
234
Write a brief description here
AGING
Mix of concrete egg, steel, oak
HARVESTED
October 4-8, 2024
go back
go back
Classic Flight
Bryan Lewis
Created on November 17, 2025
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Transcript
Classic Flight
White Wine Flight
Classic Flight
Tasting Notes
2024 Gouais Blanc
The Wine bursts with citrus and is layered with key lime pie. The palate has notes of fresh coriander, savory marshmallow, and tropical pudding. A hint of passion fruit lifts the finish, creating a lively, textured wine that feels both ancient and new.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
pairs beautifully with grilled shrimp tacos with citrus crema, where the zesty lime and tropical notes mirror the wine’s vibrant acidity, while the hint of coriander and savory richness complements the herbal spice and creamy textures on the plate.
13.4%
Title
PH
TA
Cases
3.06
8.8g/l
100
Write a brief description here
AGING
11 months sur lie aging
HARVESTED
October 6, 2024
go back
Tasting Notes
2024 Argenta Rosé
The Wine shines with juicy strawberry, peach, and vibrant orange zest, balanced by crisp acidity and a creamy midpalate. A clean, refreshing finish carries hints of watermelon and subtle honey. This wine is named after Argenta Rose, born the same year as our first Rosé wine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Estate vineyard
Pairing
ALCOHOL
Pair with citrus-marinated grilled shrimp, fresh burrata with strawberries and honey, or a watermelon, feta, and mint salad. The bright acidity and creamy mid-palate complement fresh flavors while enhancing the wine’s juicy fruit and subtle sweetness.
12.8%
Title
PH
TA
Cases
3.45
7.3 g/l
100
Write a brief description here
AGING
HARVESTED
September 24, 2024
go back
Tasting Notes
2023 Reserve Gamay
The Wine shows a complex perfume of lavender, white peppercorn, pomegranate, blackberries, and green tea. The palate is disciplined with balanced expressions of cloves, fine-grain tannins, and acid that resembles that of a raspberry picked fresh off the vine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Pair this gamay with lamb chops, butternut squash, or other autumnal delights. It is also a perfect Thanksgiving wine.
12.5 %
Title
PH
TA
Cases
3.4
6.1 g/l
124
Write a brief description here
AGING
10 months in 20 % new American oak
HARVESTED
Oct. 7-9, 2023
go back
Tasting Notes
2022 Isabel Pinot Noir
Vibrant and expressive, this wine opens with enticing aromas of red candied apple and delicate orange blossom, leading into a silky palate of juicy berries and subtle herbaceous spice. Fine, powdery tannins provide structure, while a lively, fruit-driven acidity carries through to a fresh, lingering finish.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Pairing
Estate vineyard
This vibrant Pinot Noir pairs beautifully with herb-roasted chicken with cranberry glaze, where the juicy red fruit and bright acidity complement the sweet-tart glaze, while the wine’s subtle herbal notes and silky texture echo the savory, aromatic flavors of the dish.
ALCOHOL
13.9 %
Title
PH
TA
Cases
3.63
4.9 g/l
325
Write a brief description here
AGING
13 mo. in 25% new French oak
HARVESTED
Oct. 13-22, 2022
go back
Tasting Notes
2023 Magnus Pinot Noir
The Wine opens with candied red cherry, vanilla, and light toast, supported by a core of dark fruit, baking spice, and black tea. Aged in French oak (40% new), this Pinot Noir is layered and structured, offering fine tannins, deep concentration, and a long, elegant finish.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Pairing
Estate vineyard
Seared Duck Breast with Cherry & Spice Reduction Rich duck complements the wine’s structure and fine tannins, while a cherry reduction highlights its candied red fruit. Warm baking spices echo the wine’s spice notes, and a subtle tea-like earthiness in the dish ties into its black tea complexity and oak-driven finish.
ALCOHOL
14.1 %
Title
PH
TA
Cases
3.59
5.0 g/l
350
Write a brief description here
AGING
13 months, 40% new French oak
HARVESTED
Oct. 13-19, 2022
go back
go back
White Wine Flight
Tasting Notes
2025 Aligoté
The Wine opens a little shy, with white flowers and a spiced pear and peach on the nose. A fresh entry and mineral acidity lend focus to a round, velvet textured white wine.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Lovely with fresh oysters, citrus-dressed crab salad, or grilled vegetables finished with olive oil and herbs. The wine’s bright acidity and subtle texture highlight delicate flavors while its floral and almond notes add a refined, refreshing finish.
12.5%
Title
PH
TA
Cases
3.21
6.4g/l
125
Write a brief description here
AGING
14.3 % new oak, No Malo
HARVESTED
October 7, 2025
go back
Tasting Notes
2024 Pinot Blanc
The Wine is taut and mineral-driven. This high-elevation Pinot Blanc shows bright acidity and aromas of key lime, kumquat, and Thai lime leaf. The palate layers green apple, pineapple, and lemongrass with subtle notes of sourdough and salinity. The finish is clean and refreshingly citrus-driven.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
think oysters with a squeeze of lime, lemongrass-marinated shrimp, or a green apple and fennel salad with citrus vinaigrette. Its bright acidity and saline finish also make it a natural match for sushi, ceviche, or lightly grilled white fish with herbs.
12.2%
Title
PH
TA
Cases
3.10
6.3 g/l
259
Write a brief description here
AGING
3 months sur lie aging
HARVESTED
October 12, 2024
go back
Tasting Notes
2024 Viola Auxerrois
The Wine is driven by acidity and precision. Notes of lemonlime, white peach, and stone fruit lead into a medium-bodied palate with bright tension. The finish is long and delicate, showcasing the varietal’s finesse.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Eola-Amity Hills
VINEYARD
Estate vineyard
Pairing
ALCOHOL
This bright, precise Auxerrois pairs beautifully with seared scallops with lemon beurre blanc, where the wine’s citrus and stone fruit notes lift the richness of the dish, while its vibrant acidity and delicate finish mirror the scallops’ sweetness and silky texture.
12.7%
Title
PH
TA
Cases
3.10
5.9 g/l
192
Write a brief description here
AGING
3 months sur lie aging, No Malo
HARVESTED
September 20, 2024
go back
Tasting Notes
2024 Gouais Blanc
The Wine bursts with citrus and is layered with key lime pie. The palate has notes of fresh coriander, savory marshmallow, and tropical pudding. A hint of passion fruit lifts the finish, creating a lively, textured wine that feels both ancient and new.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
pairs beautifully with grilled shrimp tacos with citrus crema, where the zesty lime and tropical notes mirror the wine’s vibrant acidity, while the hint of coriander and savory richness complements the herbal spice and creamy textures on the plate.
13.4%
Title
PH
TA
Cases
3.06
8.8g/l
100
Write a brief description here
AGING
11 months sur lie aging
HARVESTED
October 6, 2024
go back
Tasting Notes
2024 Savignon Blanc
The Wine is a vibrant balance of juicy citrus, ripe peach, and tropical pineapple, lifted by zesty acidity and a touch of savory brie. A creamy texture from lees aging softens the edges, leading to a taut, mineral-driven finish. Refreshing yet complex, it lingers with tension and finesse.
AVA
Use this side of the card to provide more information about a topic. Focus on one concept. Make learning and communication more efficient.
Van Duzer Corridor
VINEYARD
Pamar vineyard
Pairing
ALCOHOL
Pair this Sauvignon Blanc with grilled shrimp with citrus, goat cheese crostini, or a fresh peach and burrata salad. Its zesty acidity and mineral edge cut through creamy textures, while the citrus and tropical notes highlight bright, fresh flavors.
13.9%
Title
PH
TA
Cases
3.24
6.9g/l
234
Write a brief description here
AGING
Mix of concrete egg, steel, oak
HARVESTED
October 4-8, 2024
go back
go back