Layer Nutrition and Health Solutions for Successful Producers
We understand your need to deliver eggs that give consumers the nutritional benefits they are looking for, while also returning a profit. That’s why Kemin layer nutrition and health solutions are important to a successful operation. They help you optimize nutrition, improve gut health, control pathogens, and maintain feed quality. Explore the interactive resource below to see how Kemin solutions can benefit your operation.
Carotenoids
Vibrant egg yolk color highlights the quality and care that goes into producing eggs. Kemin has carotenoids for conventional, natural, and organic producers.
Gut Health
Kemin solutions take a comprehensive approach to gut health by strengthening intestinal integrity, improving microbial balance, and supporting immune function.
Pathogen Control
Kemin created a dedicated team to provide biosecurity, food safety, and pathogen control products that are trusted throughout the industry.
Water and Premise Disinfection
Feed Safety
For natural production programs, ORO GLO® N is a source of yellow pigments and lutein derived from marigolds designed to enhance yolk color in eggs in a consistent and cost-effective manner.
▸ Learn more about ORO GLO N.
For conventional programs, ORO GLO® 50 is a concentrated source of yellow pigments and lutein derived from marigolds that helps egg producers meet yolk color and lutein targets. Backed by more than 40 years of carotenoid expertise, Kemin delivers a stable and consistent source of carotenoids for layer feeds.
▸ Learn more about ORO GLO 50.
For conventional programs, KEM GLO™ is a stabilized red pigment derived from paprika that, when combined with ORO GLO® 50, helps specialty egg producers achieve higher yolk color targets than corn/soy diets and ORO GLO alone.
▸ Learn more about KEM GLO 5.
For organic programs, Organic ORO GLO® provides a consistent and standardized source of organic yellow pigments and lutein derived from certified organic marigolds, helping organic egg producers meet yolk color and lutein targets. Backed by more than 40 years of carotenoid expertise, Kemin ensures a safe, reliable supply through rigorous sourcing and quality programs.
▸ Learn more about Organic ORO GLO.
OXINE® AH is a high-efficacy, broad-spectrum, stabilized chlorine dioxide disinfectant that is proven against bacterial, viral, and fungal pathogens.
▸ Learn more about OXINE AH.
Sal CURB® is an antimicrobial agent made from a blend of aqueous formaldehyde and organic acids. It is used as a Salmonella control in feed or feed ingredients to keep products Salmonella-negative for up to 21 days.
▸ Learn more about Sal CURB.
For organic programs, Organic KEM GLO™, derived from certified organic paprika, provides a consistent and standardized source of red pigments to help egg producers meet higher yolk color targets when used in combination with Organic ORO GLO®.
▸ Learn more about Organic KEM GLO.
ENTEROSURE® is a proprietary, multi-strain probiotic that supports improved egg shell quality and gut health in poultry. Its unique, heat-stable blend of Bacillus strains withstands pelleting and helps maintain a healthy microbial balance in the digestive tract by inhibiting the growth of pathogenic bacteria. This leads to improved hen health and the production of higher-quality eggs.
▸ Learn more about ENTEROSURE.
1. Inhibitory Characteristics of Bacillus subtilis PB6 on Clostridial Isolates From Poultry, BB-09-00010.
PRO-OXINE® AH is a broad-spectrum, stabilized chlorine dioxide antimicrobial that is proven to disinfect animal drinking water supply by reducing harmful, biofilm-forming pathogens. This solution may also be utilized to disinfect equipment and premises. Cleaner water and premises can result in healthier, more efficient animals.
▸ Learn more about PRO-OXINE AH.
Layer Nutrition and Health Solutions
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Layer Nutrition and Health Solutions for Successful Producers
We understand your need to deliver eggs that give consumers the nutritional benefits they are looking for, while also returning a profit. That’s why Kemin layer nutrition and health solutions are important to a successful operation. They help you optimize nutrition, improve gut health, control pathogens, and maintain feed quality. Explore the interactive resource below to see how Kemin solutions can benefit your operation.
Carotenoids
Vibrant egg yolk color highlights the quality and care that goes into producing eggs. Kemin has carotenoids for conventional, natural, and organic producers.
Gut Health
Kemin solutions take a comprehensive approach to gut health by strengthening intestinal integrity, improving microbial balance, and supporting immune function.
Pathogen Control
Kemin created a dedicated team to provide biosecurity, food safety, and pathogen control products that are trusted throughout the industry.
Water and Premise Disinfection
Feed Safety
For natural production programs, ORO GLO® N is a source of yellow pigments and lutein derived from marigolds designed to enhance yolk color in eggs in a consistent and cost-effective manner.
▸ Learn more about ORO GLO N.
For conventional programs, ORO GLO® 50 is a concentrated source of yellow pigments and lutein derived from marigolds that helps egg producers meet yolk color and lutein targets. Backed by more than 40 years of carotenoid expertise, Kemin delivers a stable and consistent source of carotenoids for layer feeds.
▸ Learn more about ORO GLO 50.
For conventional programs, KEM GLO™ is a stabilized red pigment derived from paprika that, when combined with ORO GLO® 50, helps specialty egg producers achieve higher yolk color targets than corn/soy diets and ORO GLO alone.
▸ Learn more about KEM GLO 5.
For organic programs, Organic ORO GLO® provides a consistent and standardized source of organic yellow pigments and lutein derived from certified organic marigolds, helping organic egg producers meet yolk color and lutein targets. Backed by more than 40 years of carotenoid expertise, Kemin ensures a safe, reliable supply through rigorous sourcing and quality programs.
▸ Learn more about Organic ORO GLO.
OXINE® AH is a high-efficacy, broad-spectrum, stabilized chlorine dioxide disinfectant that is proven against bacterial, viral, and fungal pathogens.
▸ Learn more about OXINE AH.
Sal CURB® is an antimicrobial agent made from a blend of aqueous formaldehyde and organic acids. It is used as a Salmonella control in feed or feed ingredients to keep products Salmonella-negative for up to 21 days.
▸ Learn more about Sal CURB.
For organic programs, Organic KEM GLO™, derived from certified organic paprika, provides a consistent and standardized source of red pigments to help egg producers meet higher yolk color targets when used in combination with Organic ORO GLO®.
▸ Learn more about Organic KEM GLO.
ENTEROSURE® is a proprietary, multi-strain probiotic that supports improved egg shell quality and gut health in poultry. Its unique, heat-stable blend of Bacillus strains withstands pelleting and helps maintain a healthy microbial balance in the digestive tract by inhibiting the growth of pathogenic bacteria. This leads to improved hen health and the production of higher-quality eggs.
▸ Learn more about ENTEROSURE.
1. Inhibitory Characteristics of Bacillus subtilis PB6 on Clostridial Isolates From Poultry, BB-09-00010.
PRO-OXINE® AH is a broad-spectrum, stabilized chlorine dioxide antimicrobial that is proven to disinfect animal drinking water supply by reducing harmful, biofilm-forming pathogens. This solution may also be utilized to disinfect equipment and premises. Cleaner water and premises can result in healthier, more efficient animals.
▸ Learn more about PRO-OXINE AH.