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Nermel arhnii dars

Mario Baz Álvarez

Created on March 27, 2025

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Transcript

empezar

From Mongolia

Nermel arhnii dars

  • Two or three sheep eyes
  • One glass of tomato juice
  • Some vinegar (optional)
  • Ants
  • Salt and pepper
  • One sheep eye for topping

Ingredients

02

Preparation

  1. Clean the sheep eyes
  2. Boil the sheep eyes with salt, water and some vinegar until them become soft
  3. Prepare the juice with the tomato juice, some vinegar if you want and smashed ants.
  4. Put the sheep eyes in the juice.

How to make it if you are brave enough to try it

You're supposed to drink the liquid in one gulp and then chew the sheep eyes. People say it helps to cure a hangover.

Thank you!

Bon appetit !