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Domesticated Plants & Animals
A. Weinstein
Created on February 23, 2025
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Transcript
3. Shindo, Fuko. The History of Domesticated Animals. 22 May 2020, storymaps.arcgis.com/stories/893c422c13424a089b781564e9f69735. Accessed 23 Feb. 2025.
2. Conrad, Kottak. Window on Humanity: Introduction to Anthropology. 10th ed., Avenue of Americas, New York, NY 10019, McGraw Hill LLC, 2023, p. 85. Accessed 23 Feb. 2025.
1. “The First 8 Crops to Be Domesticated by Humans: The Neolithic Founder Crops.” WorldAtlas, 6 Apr. 2017, www.worldatlas.com/articles/the-8-crops-to-be-first-domesticated-by-humans-the-neolithic-founder-crops.html.
Sources
- The primary purpose of domesticating sheep was for meat, food, and for clothing.
- Domesticated around 11,000 to 9,000 B.C.E in Southwest Asia.
Sheep
1 & 2
- Due to its more sturdy stalks, people began to use barley to produce distilled beverages such as beer, malt, stews/soups, and bread.
- Domesticated about 10,000 years ago in Euraisa.