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pirribanderas

Created on November 23, 2024

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Transcript

RECIPE LEMON CAKE

INGREDIENTS:

140 gr flour.200 gr sugar. 120 ml milk. 90 gr butter. 3 eggs. 2 tablespoons of lemon juice 10 gr yeast.

EQUIPAMENT:

A squezee. Aoven. Abowe. A spoon.

INSTRUCTIONS:

First beat three eggs.Later add flour, sugar yeast, milk, butter and mix everything. Then put it in a bowl and bake at 180º for 40 minutes. Later, squeeze a lemon, add sugar and stir. Finally take the cake out of the oven and pour the glass on top.