oral L3

UPF: chocolate prince

4. Alternatives

summary

3. health and environmental impacts

2. Composition

1. Présentation

1. Presentation

created in 1870commercialized in 1948produced in Norway brand: LU = American multinationaleaten in more than 50% of French households for afternoon snack

2. Composition

50% cereals (34,8% wheat flour and 15,2% whole wheat flour), sugar and glucose syrup, rapeseed and palm oil,cocoa powder,wheat starch, baking powder emulsifier, salt, skimmed milk powder and whey permeate, flavorings.

2. Composition

50% cereals (34,8% wheat flour and 15,2% whole wheat flour), sugar and glucose syrup, rapeseed and cocoa powder,wheat starch, baking powder salt, skimmed milk powder and whey permeate, flavorings.

palm oil

emulsifier

3. Health impact

Palm oil: - cardiovascular diseases - deforestation emulsifiers: - inflammation - increase the risk oh chronic diseases and cancerplastic packaging

3. environmental impact

Palm oil: - cardiovascular diseases - deforestation emulsifiers: - inflammation - increase the risk oh chronic diseases and cancerplastic packaging

4. Alternatives

- cooking- healthier cookies - with labels: logo of the European Organic Agriculture label

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