Tríptico Educación Superior

• Carnitas
• Barbacoa
• Mole
• Enchiladas
• Cheeses

COw

Patron saint's day

Tourist places

The gastronomy of San Fandila,is a true delight. In the region, you can find typical dishes such as:

Calf

Dairy farms

San Fandila

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Introduction

Tríptico, PAEC 3B-TPGA

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• The calves are in a maternity area.
• They are in a growth and rearing area.
• The livestock caretakers are responsible for feeding,cleaning, and maintaining the health of the cows.

San Fandila has a few tourist spots. 1. Such as its lookout point caled Peña Colorada (2248 meters). 2.Its a beutiful parish that you can visit. 3. And you can also go to the water well during hot weather, making it a great spot for a family outing.

We will present some of the most notable places in the community of San Fandila, Pedro Escobedo.

• First, we will show the places that can be visited and the patron saint's day of the rooster.
• Then, we will talk about the dairy farms that San Fandila has.
• And finally,a bit about the most common cuisine in the comunity.

• There are different types of areas, which are:
• Production
• Birthing
• Insemination