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sarah.guilbert2

Created on November 21, 2024

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Transcript

LES BISCUITS ROSES DE REIMS

1691

– Quantité souhaitée de colorant rouge – Sucre glace pour la finition

– 2 oeufs entiers – 100 g de sucre vanillé – 90 g de farine de blé – 45 g de fécule de maïs – 5 g de levure chimique