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DESIGNING YOUR OWN RESTAURANT_PPT

NIPUN PERUSO

Created on November 6, 2024

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Transcript

OUR IDEAL GOURMET RESTAURANTI

start

NIPUN PERUSO & DAVIDE VINCENZO CARE - 3A ALB - TUESDAY 5 NOVEMBER 2024

INDEX OF THE PRESENTATION

00 LOCATION

01 TARGET OF THE CLIENTS

02 MERITS OF THE RESTAURANT

03 NEW TRENDS

04 MENÙ

05 LAYOUT OF THE RESTAURANT

06 TIMETABLE

00

LOCATION

- located inside the 5-star hotel "W Barcelona" - located in "Via de Joan de Borbó 101, Barceloneta, Spain". (Beach "of San Sebastian")

THE TARGET CLIENTS

- Hotel guests and the external customers - The customers are families with children or married couples - organizing confirmations, communions, baptisms, weddings

MERITS OF THE RESTAURANT 2024

- 50 best restaurants in the world - Michelin guide list 2024 - Head chef is Davide Care' - Nipun Peruso is the maître of the restaurant/ "Food & Beverage Manager"

NEW TRENDS

- pay with cash or contactless credit card. - Reservations are required: +393288976791, (info@irenipdav.it) or the website (www.gourmetrestaurantthekings.com). - We have a computer in the kitchen - Customer can consulte the book menù - Facebook (irespagnoli) or an Istagram (@ilnipdaviderestaurant)

MENÙ

TASTING MENU "IL VERONESE": 9 courses + 5 glasses of wine for 160 euros + water, bread; at a cost of 201 euros TASTING MENU "FC BARCELONA": 10 courses + 5 glasses of wine for 160 euros + water, bread; at a cost of 225 euros TASTING MENU "VIAGGIO VERSO L'ORIENTE": 15 courses + 5 glasses of wine for 160 euros + water, bread; at a cost of 261 euros - offer the à la carte menu, where you can choose ONLY 4 dishes from the tasting menus, at a total cost of 196 euros. - https://docs.google.com/document/d/1FDXT3wzt3gXLfGcJMiXV5PP6ROKDTnNzg-HBsy5PavY/edit?usp=drive_link

LAYOUT

TIMETABLE

MONDAY: 12:30 - 15:00 ; 19:20 - 23:30 TUESDAY: 12:30 - 15:00 ; 19:20 - 23:30 WEDNESDAY: We are closed all day THURSDAY: 12:30 - 15:00 ; 19:20 - 23:30 FRIDAY: 12:30 - 15:00 ; 19:20 - 24:00 SATURDAY: 12:30 - 15:00 ; 19:20 - 24:00 SUNDAY: 12:30 - 15:00 ; 19:20 - 23:10