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Where is this dish made? It's a typical dish which is mostly cooked in the north of India

Maesha Official representative of the ISC's Indian culture

"The special taste is given by the multiple spices in it."

Shahi Paneer

Indian food is defined by its various spices, unique flavors which make it a delicacy famous all around the world.

Ingredients Rice Cottage cheese Cumin seeds, garam masala, cumin, cardamom, coriander Oignons Dalchini

Kali = black cardamom ilaichi mirch Laung Tomatoes puree HaldiHingKashmiri Red chili powder