

Baden-Württemberg
Nuremberg Bratwurst
These small, flavourful sausages have a history dating back some 700 years. Traditonally grilled over a beechwood fire, they are best served with sauerkraut or in a bun smothered in mustard or horseradish.


With its downtown wedged into the confluence of the rivers Rhine and Neckar, Mannheim is a city on the water and its skyline of epoch-blurring architecture features its Water Tower as well as the second largest Baroque palace in Europe.
Schweinshaxe
Peppered beef
The city of
Mannheim

