The Global Table

A journey of flavors

The Global Table

Associates

Branches

Menu

The Global Table

DISHES

Menu

The Global Table

Japanese

America

Mexican

Italian

Argenitine

DRINKS

Smoothies $70

• fruit juice combined with water or milk

Coffe $60

• Seeds from coffea plant’s fruits roasted into brown coffee beans with water

Soda $60

• Carbonated water

Orange juice $60

• Liquid extracted from an orange mixed with sugar

Tea $60

• ground dried leaves combined with hot water.

Orangeade $50

• simple syrup, 6 cups water, orange juice, and lemon juice

Lemonade $50

• water, lemon juice and sugar

The Global Table

Branches

Barcelona, SpainCarrer de la Maquinista, 4608003 BarcelonaEspaña

Mexico city, MexicoAvenida Ejercito Nacional 769Granada11520 Miguel Hidalgo, CDMXMéxico

San Antonio, United States617 N Flores StSan Antonio, TX 78205Estados Unidos

Buenos Aires, ArgentinaAzucena Villaflor 559B1864 Buenos AiresCABAArgentina

Venice, ItalyCannaregio 2040Campiello Vendramin30121 VeneciaItalia

The Global Table

Romualdo Sainz Trapaga

• Marketing and graphical design
• Interior design

Registration: A01786445Institution: Tecnologico de Monterrey

ASSOCIATES

Francisco David Altamirano Velasco

• Admin
• Chef

Registration: A01786475Institution: Tecnologico de Monterrey

Pasta $250

• The pasta is cooked by boiling in water until it reaches the desired texture.

Panini $200

• sandwich made with bread, filled with a variety of ingredients

Salad $200

• vegetables fruits, cut vegetables, mixed and dressed

Italian

Pizza $300

• A provolone and mozzarella pizza with topics from your choice: pepperoni, mushrooms, sausages, olives and albahaca leaves

Sushi rolls $300

• Medium grain rice, cooked and seasoned with a mixture of rice vinegar, sugar and salt. (10 rolls)

Tokyo Bowl $200

• Rice stuffed with mango, avocado, breaded shrimp and cream cheese

Tempura $250

• Seafood or vegetables, in a batter made from flour and water, and then fried in hot oil until golden.

Japanese

Noodles $200

• long, thin strips of pasta made from flour and water that are made thin with boiling water

Yakimeshi $200

• fried rice that can be accompanied by different ingredients

Empanada $150

• filled dough that can be prepared baked or fried, with filling options such as meat, chicken, cheese or vegetables.

Beef $450

• A cut of Arrachera developed by a master chef from Buenos Aires.

Cornstarch alfajores $100

• two soft, round cookies, held together by dulce de leche and topped with grated coconut.

Argentine

Meat juice $150

• Liquid that is freed from the meat that is cooked

BBQ Ribs $100

• Baby Back ribs cooked in a grill for 2 hours, seasoned with 17 different spices, with a side of French Fries, Mashed Potatoes or salad

Chicken $250

• Fried Chicken cooked with 3 secret spices and a side of spicy sauce

Burguers $200

• A juicy beef burger with cheese, tomatoes, lettuce and onions

America

Hot dog $150

• A turkey sausage with a secret sauce inside a freshly toasted bread

Tacos $45

• Corn or flour tortilla stuffed with 7 options of meat

Enchiladas $200

• stuffed tortillas that are rolled, covered with a sauce and baked in the oven.

Chilaquiles $150

• tortilla chips dipped in sauce, accompanied by cheese, cream and other ingredients.

Mexican

Quesadilla $45

• corn or flour tortilla filled with melted cheese

Mole poblano $200

• thick and rich sauce made with chilies, chocolate, and spices, accompanied by meat or chicken.