Keeping up with Mediterranean Diet !
MedDiet4Health
Created on July 23, 2024
This presentation was edited as part of the activities of the "Mediterranean Diet for Overall Heath" (MedDiet4Health) Erasmus+ projrct(Project number: 2023-2 EL01-KA210-VET-000183592)
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Transcript
Choose between two
Start
MedDiet or
Non MedDiet ?
Legumes provide energy for the body and nervous system. It can help lower blood sugar and blood pressure.
Option 1
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Legumes provide lower energy content and may potentially contribute to blood-related issues.
Option 2
Oranges: do not support your immune system, do not fight anemia.
Option 1
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Oranges: help with hydration, full of vitamin C improve digestion
Option 2
Mediterranean Diet is a plant-based diet
Option 1
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Mediterranean Diet is A meat based diet
Option 2
Brown rice, Barley, Bulgur, are considered a healthy choice.
Option 1
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White rice, white flour have definitely more fibres and micronutrients
Option 2
Option 1
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Replacing energy-dense food with legumes such as lentils can help you manage obesity and lose weight
Option 2
Lentils are high in fibre and complex carbohydrates, high in calories, as well.
A typical Mediterranean breakfast may include croissants, butter, cake, sausages, and canned meat.
Option 1
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Option 2
A typical Mediterranean Breakfast: paximadia (bread made from whole wheat, chickpea, and barley flour) + olives + cheese.
Vegetables, fruits, eggs, whole grains
Option 1
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Sugar, processed meat, saturated fats
Option 2
Which are NOT part of MedDiet
olive oil
Option 1
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maize oil
Option 2
Basic ingredient in the Mediterranean Diet with unique flavor/aroma, nutritional value and health benefits.
In cooking and also drinking them either in hot or cold water
Option 1
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In cooking, it is common to enhance the flavor profile by adding additional ingredients or seasonings.
Option 2
Herbs either dried or fresh can be used in MedDiet
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