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The Future of Food
Antoinette Bareaud
Created on March 12, 2024
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Transcript
Lets begin with a simple question
01:00
https://app.wooclap.com/HOEZPU?from=qr-code
TheFuture of Food
What to expect, and how to deal with it?
1.Current Challenges
What issues is humanity currently facing when it comes to food?
Insecurity
Climate Change
Environmental impactof agriculture
Global health
Malnutrition
2.Innovations Shaping the Future
What might the future look like?
Intensive Agriculture
Regenerative agriculture
Vertical farming
Genetic engineering
3D-printed meals
Precision agriculture
AI
Plant-Based Proteins
Lab-Grown Meat
Insects
3.Societal and Ethical Considerations
How to properly deal with it and make it real ?
Innovations Can AddressFood Access
Innovations Can ExacerbateFood Inequality
Genetic modifications
Lab grown meat
Conclusion
Be creative !
Activity
Considering benefits, challenges, and societal impacts : - Each group must invent a recipe that takes into account the recommendations given during the presentation, using 'future' and ethical products. - You will have to pitch your recipes: how they are futuristic, what their advantages and disadvantages are, why they would appeal to the general public... - Then, you will evaluate each group.
SALAD
yacon, mashua and oca
Main dish
locust tartare on a bed of dried seaweed
dessert
spirulina eclair
Lorem ipsum dolor
Monoculture
Pesticides
Fossil energy
Lorem ipsum dolor sit
- Lorem ipsum dolor sit amet.
- Consectetur adipiscing elit.
- Sed do eiusmod tempor incididunt ut.
- Labore et dolore magna aliqua.
Air pollution
Water
Soil degradation
On a large scale ?
Food security Reduction of food waste Traceability and transparency
autonomous decision-making by machinesConsiderable energy consumption
low-gluten wheat crops resistant to pests
Lorem ipsum dolor
"Crispr": accessible for developing countries with basic laboratories
Lorem ipsum dolor sit
- Lorem ipsum dolor sit amet.
- Consectetur adipiscing elit.
- Sed do eiusmod tempor incididunt ut.
- Labore et dolore magna aliqua.
Innovations Shaping the Future
What might the future look like?
Societal and Ethical Considerations
How to properly deal with it and make it real ?
- Foods assembled "layer by layer"
- Textures and flavors never experienced before
- Personalized meals