MY RECIPE

potato OMELETTE

MY RECIPE

The potato omelette is the most typical meal from Spain, that's why it is known as "Spanish omelette". It is very easy to cook and everybody likes it. The most basic ingredients are eggs and potatoes, but you can add many other ingredients to a Spanish omelette (onions, peppers, cheese, etc). It is served on any occasion, for lunch, dinner and even breakfast. If you haven't tried it yet, do it, I'm sure you would like it.

INGREDIENTS

To cook a Spanish omelette you need the following ingredients: 3 or 4 eggs 4 or 5 potatoes 1 onion some salt some olive oil

HOW TO COOK the meal

To cook a Spanish omelette, you need to follow these steps: 1- Peel the onion, cut it and fry it over a slow heat. 2- Peel the potatoes, cut them into slices and fry them. 3- Whip the eggs. 4- Mix the eggs, the fried potatoes and the fried onions in a bowl. 5- Add some salt to the mix. 6- Curdle the mix in a frying pan for 3 or 4 minutes. 7- Turn the omelette to the other side and curdle it too. 8- Serve the omelette on a plate.