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THE EVOLUTION OF DIET
Axelle Broyer
Created on May 26, 2023
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Transcript
The Evolution of Diet
A closer look at the worldwide data, from 50 years ago to our days
13%
Adult obesity worldwide
Has tripled since 1975
2,861kcal
Consumed worldwide daily
Compared to 2,100-2,200 from 1950 to the 60's
How has it changed?
A first idea
+420kcal/capita/day
+600kcal/capita/day
+ cereals (refined) + cheese + corn products and rice
- potatoes and whole weat bread - milk and eggs - vegetables
America, great villain of health
America was for decades the bad example, that yet everyone got to follow
less than 7% of total household budget spent on food
We're eating out more and more
In 2000, almost 40% of the Americans was eating fast-food at least once a day
The impact on Europe, pt.1
The great downfall of the United Kingdom
Fast foods consumptions by favorite meal in Great Britain
The impact on Europe, pt.2
Was it that good before, actually?
Less similar
More similar
Biggest fast food consumers
USA
UK
France
The mysterious case of Asia
What is their secret?
+1000kcal/capita/day
between 1964 and 1999 in East Asia
Milk
Wheat
Rice
Dates
We could eat so much better
We have seen more and more progress, but...
What can we learn?
And how we can take action!