Want to create interactive content? It’s easy in Genially!

Get started free

Guacamole

GONZALEZ RUBIO, PAOLA LILIANA

Created on March 24, 2023

Start designing with a free template

Discover more than 1500 professional designs like these:

Education Timeline

Images Timeline Mobile

Sport Vibrant Timeline

Decades Infographic

Comparative Timeline

Square Timeline Diagram

Timeline Diagram

Explore all templates

Transcript

GUACAMOLE

Hurdle Tech

Eliminating/Controlling1

Shelf life1

Pathogens growth

45 days after thawing

Combination of 5 technologies present in Guacamole made by Salud®2

HPP

< 40 ton / 2.54 cm2 of water Non- thermal, already packaged Inactivate microbes & enzymes3

1.

Preservatives

2.

Garlic, Salt, Antioxidant E100, Thickener E401, stabilizer E415 (Xanthan gum).4

MAP & Plastic bag

3.

N2 flushed to remove O2Preserve QualityChemical, biological and physical protection5

Acidify

4.

Lime juiceAcidity regulator E3306

Refrigeration

5.

BacteriostaticFreshness7

References

1. Sinha, D. (2020, July 24). Hurdle Technology. PMG Engineering. Retrieved March 21, 2023, from https://www.pmg.engineering/hurdle-technology/ (Sinha, 2020) 2. Salud Foodgroup Europe. HPP Natural guacamole 500g. Salud Foodgroup Europe. (2022, December 6). Retrieved March 21, 2023, from https://www.saludfoodgroup.eu/products/avocado/211-100-natural-guacamole (Salud, 2022) 3. Government of Canada. Foods treated with high pressure processing (HPP) - Canadian Food Inspection Agency. (2023, March 10) Retrieved March 21, 2023, from https://inspection.canada.ca/preventive-controls/high-pressure-processing/eng/1498504011314/1498504256677 (Government of Canada, 2023) 4. Gibbons, K. Guacamole: technology makes way for explosion in processed products. (2016, September 16). Produce Processing. Retrieved March 21, 2023, from https://produceprocessing.net/article/guacamole-technology-makes-way-for-explosion-in-processed-products/ (Gibbons, 2016) 5.Hiperbaric. Avocado &amp; Guacamole Preservation by HPP. Hiperbaric. (2023). Retrieved March 21, 2023, from https://www.hiperbaric.com/en/hpp-technology/hpp-applications/guacamole-and-avocado-products/ (Hiperbaric, 2023) G6.uacamo dely. Production Plant. Guacamo dely. (2020). Retrieved March 21, 2023, from http://guacamodely.com/en/facilities (Guacamo dely, 2020) 7. Vargas, M., Contreras, M. and Castro, E. (2020 November). Avocado-Derived Biomass as a Source of Bioenergy and Bioproducts. Applied Sciences. 10. 8195. DOI: 10.3390/app10228195. (Vargas et al, 2020)