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Fun food facts

From the begining of time the jewish cooking style started in the ancient israelites. And from generation to generation it changed. Now we have:appetizers, side dishes along with the sweetist desserts. And we'er going to see all of the delicious food that were made from long ago.

SimplyEasy delicious healthy

The jewish tradition

In the jewish tradition notably pork, shellfish amd almost all insects are forbidden:meat and dairy can't be mixed-up together and the meat has to be ritually slaughtered and salted to take uout all of the blood. While there are different types of cooking styles, in each of them have rules. And these are called-Jewish dietary laws, this also comes with wine.Most people are surprised that if you'er a jew YOU have to make the wine for in to be kosher.

Jewish Dishs

Rugelach cookies

Cranberry salad

Matzo ball soup

Popovers

Recipes

Most jewish foods don't use meat but some do all of the jewish foods can be made under 10-20 minutes. Most of these don't have any nnuts in them, so if you ever feel like making a nice welcome food. Jewish recipes can help.

Links to the recipes:https://www.bhg.com

How to make rugelach cookies

https://sallysbakingaddiction.com/how-to-make-rugelach-cookies/

How to make fresh citrus cranberry salad

https:/www.bhg.com/recipe/salads/fresh-citrus-and-cranberry-salad/

How to make fish cake

https://toriavey.com/israeli-stylefish-cakes/