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Cheesecake Presentation
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Created on October 30, 2021
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Transcript
Cheesecake
Dafne & Enric
Index
Cheesecakes presentation
Preparation
History
Video
Tricks and Tips
Cheesecake Styles
New York's cakes
01 Preparation
1.1 Ingredients
Ingredients for the base
- 100g Maria cookies
- 60g butter
- 2 tablespoon of vanilla essence
- 70g of dried fruits to taste (walnuts, hazelnuts, almonds)
Ingredients for cream cheese
- 4 eggs M
- 600g of Philadelphia cheese or other cream cheese
- 500ml of liquid pastry cream with 35% fat
- 200g sugar
- 1 Greek yougurt
1.2 New York Cheesecake Preparetion
Preparation
- Crush the ingredients for the base
- Place the crushed ingredients in the mold
- Heat the mold for 10 min
- Prepare the cream cheese
- Put the cake in the oven for one hour and forty five minutes
- Put it in the fridge
- Spread it with the jam that we want
02 Tricks and Tips
Tricks and Tips
- Bake the base 10 min before do the cake
- Make curefully the cheese cream
- Have the bake in a bain-marie
- Line the pan with aluminum foil
- Put the cake in the medium of the oven
03 Cheesecake Styles
Cheesecake Styles
- Lactose-free Style
- Kludys Style
- Chicago Style
- Salty Style
- Without oven style
- New York Style
- Pennsylvania Duch Style
- Philadelphia Style
- Farmer Style
- Country Style
04 The best cheesecakes in New York
Eileen's Special Cheesecakes
Junior'sNew York
CheesecakeFactory New York
Carlo's Bakery
05 History
History
James Kraft developed a form of pasteurized Philadelphia cream in 1912. In 1928, Kraft acquired Philadelphia brand and marketed pateurized Philadelphia cream cheese.
06 Video
Video
The video shows you the steps to make the cheesecake in about an hour and a half.
Thank you for your attention!