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KUIH RAYA QUIZ
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Created on May 4, 2021
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Transcript
it's QUIZ
TEST MY KNOWLEGE ON
KUIH RAYA
let's go!
question 1/10
Which one is not the traditional Kuih Raya?
Semprit
Kuih Bangkit
Kuih Loyang
QUESTION 1/10
Right answer!
Reason: Semprit is a modern Kuih Raya. It is a small bite custard cookie and it is usually shaped into the dahlia flower pattern.
ERROR
Wrong answer!
Please try again
question 2/10
Why some traditional Kuih Raya are no longer made?
Because tradtional cookies can only be sell during festive season
Because the cookies are not preferred by youngsters
Because the ingredients needed are limited
question 2/10
Right answer!
Reason: Some Traditional Kuih Raya are no longer made during the festive occasion because of the limitation of ingredients and the complicated process of making them.
ERROR
Wrong answer!
Please try again
question 3/10
Which Kuih is inspired from a cookie originated from India, named Achu Muru?
Rempeyek
Kuih Loyang
Kuih Karas
question 3/10
Right answer!
Reason: It is inspired from the traditional cookies originated from India where it is known as ‘Achu Muruku’ or ‘Achappam’.
ERROR
Wrong answer!
Please try again
question 4/10
What is Rempeyek?
It is a sweet and milky kuih which is filled with green beans powder.
It is a deep-fried crackers with anchovies and peanut.
It is a soft and sweet mini sponge cake.
question 4/10
Right answer!
Reason: Rempeyek is a deep-fried crackers made from flour batter, mixed with dried anchovies and peanuts.
ERROR
Wrong answer!
Please try again
question 5/10
What does Kuih Putu Kacang are made of?
Green bean powder and ground sugar
Coconut milk and sesame seeds
Mung beans and icing sugar
question 5/10
Right answer!
Reason: Kuih Putu Kacang is a sweet and nutty cookie made from mung beans.
ERROR
Wrong answer!
Please try again
question 6/10
How does the filling for pineapple tart is made?
Roast the pineapple in the oven until golden brown.
Caramelized grated pineapple with sugar and spices.
Whisk pineapple and flour until smooth and fluffy.
QUESTION 6/10
Right answer!
Reason: The pineapple filling is made by grated fresh pineapple which is caramelized into a jam and mixed with sugar as well as various spices such as cinnamon, star anise and cloves.
ERROR
Wrong answer!
Please try again
question 7/10
Why does Mama Carey is rarely made anymore?
Because the process of making it is complicated.
Because it does not taste as delicious as other Kuih Raya.
Because it uses traditional mold that is no longer existed.
question 7/10
Right answer!
Reason: It is used to be really popular but due to the complicated process of making the cookie, it is not baked as much as before.
ERROR
Wrong answer!
Please try again
question 8/10
Which mold is use to make Kuih Lidah Kucing?
Wronganswer
Rightanswer
Wronganswer
question 8/10
Right answer!
Reason: This mold is use to make Kuih Lidah Kucing. The long and flat shape makes the Kuih looks like a cat's tongue.
ERROR
Wrong answer!
Please try again
question 9/10
Which one shows the first step in making Honey cornflake cookies?
Bake the cornflakes in the oven.
Place the cornflakes in a paper cup.
Crush the cornflakes
QUESTION 9/10
Right answer!
Reason: The first step in making honey cornflake is by crushing the cornflakes.
ERROR
Wrong answer!
Please try again
QUESTION 10/10
What is the texture of honey cornflakes?
Creamy, soft and milky
Nutty, crunchy and spicy
sweet, crunchy and buttery
QUESTION 10/10
Right answer!
Reason: Honey Cornflake has a buttery and crunchy texture.
ERROR
Wrong answer!
Please try again
YOU'RE GREAT!
congratulations!