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SDG 12 Infographic
george.hademenos
Created on May 1, 2021
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Transcript
Sustainable Development Goals
LOREM IPSUM DOLOR
Ensure sustainable consumption andproduction patterns
Achieving economic growth and sustainable development requires that we urgently reduce our ecological footprint by changing the way we produce and consume goods and resources. Agriculture is the biggest user of water worldwide, and irrigation now claims close to 70 percent of all freshwater for human use.
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Facts & Figures
22%
2 billion
1.3 billion
1.3 billion tons of food is wasted every year, while almost 2 billion people go hungry or undernourished
10 percent of the world's population live in extreme poverty
Globally, 2 billion people are overweight or obese
$120 billion
20%
3%
100K
20 percent of the world's final energy consumption in 2013 was from renewable sources
3 percent of the world’s water is drinkable, and humans are using it faster than nature can replenish it
If people everywhere switched to energy efficient lightbulbs, the world would save $120 billion annually
Sustainable Development Goals Explained: SDG 12 - responsible consumption and production
Progress on SDG 12 Using SDGTracker
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Source: United Nations #Envision2030 https://tinyurl.com/aswr8aub