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SDG 12 Infographic

george.hademenos

Created on May 1, 2021

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Transcript

Sustainable Development Goals

LOREM IPSUM DOLOR

Ensure sustainable consumption andproduction patterns

Achieving economic growth and sustainable development requires that we urgently reduce our ecological footprint by changing the way we produce and consume goods and resources. Agriculture is the biggest user of water worldwide, and irrigation now claims close to 70 percent of all freshwater for human use.

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Facts & Figures

22%

2 billion

1.3 billion

1.3 billion tons of food is wasted every year, while almost 2 billion people go hungry or undernourished

10 percent of the world's population live in extreme poverty

Globally, 2 billion people are overweight or obese

$120 billion

20%

3%

100K

20 percent of the world's final energy consumption in 2013 was from renewable sources

3 percent of the world’s water is drinkable, and humans are using it faster than nature can replenish it

If people everywhere switched to energy efficient lightbulbs, the world would save $120 billion annually

Sustainable Development Goals Explained: SDG 12 - responsible consumption and production

Progress on SDG 12 Using SDGTracker

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Source: United Nations #Envision2030 https://tinyurl.com/aswr8aub