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Ethnic and Cultural diversity of Ecuador

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Created on March 23, 2021

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Presentacion:Martin Vivas 6D March 23/3/2021

Ethnic and Cultural diversity of Ecuador

EMPEZAR

  • Its origin is located in the Colony after the Spanish Conquest of Ecuador by the crossing of indigenous, white and black African slaves. The Montubio people have been a protagonist in the history of Ecuador from the War of Independence to the present day
  • Monubios, mestizos from the Ecuadorian coast, inhabit the rural areas of the coastal provinces. Spread throughout the provinces of Guayas, Los Ríos, El Oro and Manabí, they are regionalists and lovers of the countryside, have a vocation for agriculture and have an amazing ability to tame horses.
  • Montubios, mestizos from the Ecuadorian Coast, inhabit the rural areas of the coastal provinces. Spread throughout the provinces of Guayas, Los Ríos, El Oro and Manabí, they are regionalists and lovers of the fields, they have a calling for agriculture, and they have an amazing dexterity to tame horses
  • The Montubios base their diet on the consumption of rice, beef, fruits, cassava and bananas, which they grow and produce in their fields. Through hunting and fishing - of which they are also fans - they obtain the complement of their diet.
  • The Montubio people, distributed in the rural areas of the provinces of Guayas, Los Ríos and Manabí, generally reproduce the Christmas rites from the Catholic tradition.

Montuvios

Afro-Desendents

  • During the conference in Santiago, the states of the Americas defined Afro-descendant as the person of African origin who lives in the Americas and in the region of the African Diaspora as a result of slavery, who have been denied the exercise of their fundamental rights .
  • In addition to these genres, there are lullabies that have to do with divinities and they are sung when they celebrate virgins, saints or the birth of Christ on Christmas Eve. There are also lullabies that speak of the human being and others that are used for processions, comparsas, parades or at the funeral of a child.
  • In gastronomy, the traditional dishes that stand out in the communities are: mano e mono, pigeon pea with yucca, chicken broth, minced meat, bean stew, sweet bean, rice chicha, guarapo and monkfish mainly.
  • Originally it settled in Esmeraldas, Imbabura, Carchi and Loja; later, in the sixties, as a result of immigration, its population lives in the provinces of Guayas, Pichincha, El Oro, Los Ríos, Manabí and eastern Ecuador.
  • Catholic religiosity is constituted as an important space, due to its prestige and its secular presence in Colombian society; which allows the inclusion in it of foundational elements of Afro-Colombian culture such as music, dance and oral tradition to be well received.
  • .

Mestizos

Produces mestizo. ... Mestizo was a racial type classification, applied by the Spanish Empire in America from the 16th century, to name one of the «castes» or «crosses», derived from the sexual relationship between a person classified as « White race "with another person classified as" Indian race. Within the customs and traditions we can highlight: games (spinning top, paper, lottery, jumping rope, etc.), folk dances, patron saint fairs, oral tradition (stories, legends, etc.), religious rituals and the use of words from indigenous origin The indigenous ritual to commemorate the deceased with food had a transformation with miscegenation. According to his worldview, this ritual responded to the belief of life after death. ... For this reason, the deceased were buried with food and their most precious objects

Indegenous

According to the best known and most accepted theory about the arrival of man in America, Native Americans descend from groups of hunter-gatherers of Siberian origin who migrated to America through the Bering Strait during the last Würm ice age. PARTIES. Inti Raymi and Corpus Christi are indigenous celebrations in gratitude for the harvest of products. KNOW. The indigenous rites are part of the celebrations and gratitude of the peoples. Yucca, banana, meat, fish and chicha make up the daily diet of Los Sionas, a people who live in the Amazon region of Ecuador. They don't have set times for meals, but they generally eat two or three times a day. More than half of the indigenous people, around 60% of that population, live in the so-called Legal Amazon. This region includes the states of Amazonas, Acre, Amapá, Pará, Rondonia, Roraima, Tocantins, Mato Grosso and the western part of Marañón. They all have areas of the Amazon rainforest in their territory. Pre-Columbian native spirituality in America encompassed the forms of animism, polytheism, the use of plants to introduce altered states of consciousness or spirituality, rituals or special dances. Some of these practices continue today in private tribal ceremonies or in their own communities.

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